Sunday, August 16, 2015

Growing Meat the New Way

Vox has a long piece on the prospects for lab-grown meat.  In short, progress is being made but it has yet to attract a whole bunch of researchers.

Having just been commenting over on Grist on the prospects for RNA interference (see my post here)
I have to wonder: will the food movement which resists gene modification in their food chain be comfortable with eating man-made meat?

No comments: